Done and DONE!
And to be quite frank..
It was delicious!
(forgive me for the terrible pictures taken with the ghetto phone...)
Sare and Ray are my two Lovely Helpers.
Easy CAKE RECIPE! (Click for the link)
Ingredients
- 1 cup white sugar
- 1/2 cup butter
- 2 eggs
- 2 teaspoons vanilla extract
- 1 1/2 cups all-purpose flour
- 1 3/4 teaspoons baking powder
- 1/2 cup milk
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch pan or line a muffin pan with paper liners.
- In a medium bowl, cream together the sugar and butter. Beat in the eggs, one at a time, then stir in the vanilla. Combine flour and baking powder, add to the creamed mixture and mix well. Finally stir in the milk until batter is smooth. Pour or spoon batter into the prepared pan.
- Bake for 30 to 40 minutes in the preheated oven. For cupcakes, bake 20 to 25 minutes. Cake is done when it springs back to the touch.
Make-Shift Frosting Recipe
(This turned out to be deliciously genius)
Key Ingredient?:Raspberry Jello Mix (Genius.. Thank you Google for the idea.)
Pretty much made up the recipe on our own...
Ingredients:
Package of Jello
Lots of sugar
two egg whites
and a few other last minute forgotten ingredients.
Love,
The Creative & Courageous Gal
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